Company Profile

Ascent Patisserie, Sydney was established in 2000, in response to a demand for high-quality individual desserts, whole cakes and buffet desserts.

The corner stone of our continued success has been constantly producing and delivering a superior hand-made product utilising only fresh, high-quality ingredients.

We are committed to customer service and satisfaction, offering delivery six-days-a-week at very affordable prices.

Ascent Patisserie has forged its reputation on the flavour and taste of our slow baked lemon tarts – try them and experience the difference!

Many of Sydney’s leading Chefs utilise our products in their menus and insist on only purchasing from our Ascent Patisserie.

Call Ascent Patisserie today! You will enjoy the quality and the experience!

TEL: 02 9938 1683

FAX: 02 9938 6709 

Email: orders@ascentpatisserie.net

Web: www.ascentpatisserie.net

2/12 Clearview Place, Brookvale NSW 2100